Two entrepreneurs launched iTiffin with an aim to provide low calorie, healthy tiffin service to corporates and individuals.
'The best way to make an impact in this market is by focusing on three things: Unmet customer need, unarticulated customer need, and emerging customer need,' Metro's Arvind Mediratta tells Sangeeta Tanwar and Alokananda Chakraborty.
'It is amazing at Golconda Fort. It was a fantastic two days in Hyderabad,' she said.
It was truly heartening to see how the Sikh community had risen to the occasion during the Black Lives Matter peaceful protests and the coronavirus pandemic and selflessly served those looking for nourishment.
A mix of vegetarian and non-vegetarian delicacies were served at the lunch hosted by PM Modi in honour of visiting US President Barack Obama.
Modi is the first Indian Prime Minister to attend Davos meeting in about 20 years since H D Deve Gowda in 1997.
There's always scope for new ideas, new people and new experiences.
Chef Anand George's Mint and Mustard restaurant polled the maximum votes among lawmakers for the annual award for south Asian cuisine instituted in 2005.
As this year's four-day Houston International Festival spotlighting India earned nearly $ 3 million, the country's exotic music and dances, diverse cuisine and other specialities will now be a permanent feature of the event from 2006.
Satisfy your food cravings with these unique stir-fried recipes.
Tarla Dalal, noted food writer, chef, best-selling cookbook author and host of cooking shows, passed away on Wednesday morning.
A little over four years ago, when Ashish Kapur quit his job as an engineer with GE, packed his bags and came back home from America
Culinary legend Satish Arora hangs up his apron after almost 5 decades of service at the Taj group of hotels.
After cuisine, it's foreign flowers which have hit the desi market in a big way. Carnation cuttings, bright Gerberas, Poinsettias, Alstroemeria and orchids, the demand for all these is gorwing in the Indian market, according to industry experts.
Come May, the Deltin Royale, which boasts of the country's largest poker room, will play host to India's first Poker Sports League.
Great chefs are alchemists. They put ingredients and flavours together in ways that are sometimes unfathomable, says Rahul Jacob.
The rhizome used extensively as a spice in cuisines is beneficial in curing cold and cough when taken with jaggery.
'Arab tourists are looking for alternative destinations after 9/11,' T O Sooraj, Director, Department of Tourism, Kerala said.
Chef Jihad El Chami, Hotel Sahara Star, Mabruk shared these recipes.
In the second of a 12-part series, we list out all the places you should visit and all the festivals you should celebrate through the New Year!
After a gala dinner on the banks of river Sabarmati in Ahmedabad, Chinese President Xi Jinping and wife Peng Liyuan checked into a lavish suite at the Taj Palace Hotel in national capital New Delhi, where a Mandarin-speaking staff greeted them with a traditional Jodhpuri chaddar.
'She didn't eat beans, disliked spinach, abhorred peas, but mostly she wouldn't eat things the name of which she didn't know, which seemed to consist of the entire vegetable kingdom.' 'For some reason, she finds even dahi unpalatable,' sighs Kishore Singh.
Top chefs are sharing comfort food recipes to turn their followers into cooks.
'Saif thinks he is a good cook but he is not. I would like him to learn how to cook. I can cook well but I haven't entered the kitchen in the last six years. My mom always says a good cook is someone who can make good dal. And I can make excellent dal!' Kareena Kapoor Khan gives us an insight into her life.
Ambassador Natarajan Krishnan and Ambassador Shankar Bajpai helped shape Indian foreign policy at a glorious, but difficult, time in history, recalls Ambassador T P Sreenivasan.
Pizzas became popular because they could easily be Indianised. As far as other dishes are concerned, the ingredients are all very expensive and have to be imported.
As Melania Trump arrives in Ahmedabad, Sheela Bhatt offers the First Lady Of The United States a primer on one of India's oldest, and historic, cities.
Mittal and a cousin Abhishek Aggarwal set up Comesum, a multi-cuisine food cafe at Pune railway station. That was two years ago. Today they have expanded...
Tips from the best-known Indian mixologists.
Eatwithindia is creating an event wherein 36 royal families will play host and share their culinary traditions.
Here are the best moments from Abe's visit on Day 1.
The hotel has currently turned into a high security zone with guests living there moved out to other facilities of the Taj group.
Railway Minister Suresh Prabhu launched a host of passenger amenities and new air-conditioned trains with world class services.
Australian MasterChef runner-up Sarah Todd can't get over India.
The Railways will also add two to four 'Deen Dayalu' coaches to some long-distance trains for unreserved travel to enhance the carrying capacity
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